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THE PRIETO PICUDO MOST AWARDED CUMAL 2016

Bierzo, Castilla y León, Spain | 100% Prieto Picudo

WINEMAKING

Hand harvested bunch by bunch, fermented with its natural yeasts and aged for 9-12 months in French and American oak plus another 12 extra months in bottle.

TASTING

Ruby red wine with aromas of bush berry confiture, rose, violet, almonds and pistachios. It has a full-bodied and balanced palate.

DRINKING

We suggest to enjoy this wine with stews, roasted or baked beef and paella and we advise you to oxygenate the wine some minutes before consumption and to serve it around 14 o C to enjoy fully the flavors and aromas.

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AWARDS

Silver medal Vinalies (2013)

Gold medal IWC Catavinum (2012)

Silver medal Concours Mondial Bruxelles (2011)

Gold medal International Wine Guide (2011)

Guía Peñín (2018)

Parker (2011)

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Dominio dos Tares > Dominio Dostares > Cumal
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Wine in moderation

Dominio de Tares

Viñedos y Bodegas Dominio de Tares, S.A
Los Barredos, 4
24318 - San Román de Bembibre, León

P. +34 987 514 550
F. +34 987 514 570

Adega Pazos de Lusco

Lugar de Grixó - Alxén
36458 - Salvaterra de Miño, Pontevedra

P. +34 987 514 550
F. +34 987 514 570

Dominio dos Tares

Los Barredos 4,
24318 San Román de Bembibre, León

P. +34 987 514 550
F. +34 987 514 570