THE PRIETO PICUDO’S FRESHNESS TOMBÚ 2018
León, Castilla y León, Spain | 100% Prieto Picudo
Download Safari
Download Chrome
Download Firefox
Download IE 10+
León, Castilla y León, Spain | 100% Prieto Picudo
Hand harvested bunch by bunch, fermented with its natural yeasts after a gentle pressing process to extract its fruity character.
Bright rosé wine of intense cherry color, intense nose of red and wild berries, and silky and balance palate with a light spicy after-taste.
We recommend pairing it with light and medium bodied dishes like snacks, tapas, baked fish, pasta or paella. A cool serving temperature of 10-11ºC will bring out the full freshness and fruity character of Tombú.
